A classic chicken salad that you can make in minutes, keep on hand for days and use up some of the stuff you probably already have stocked in your fridge
Confit garlic to use in your next…well, everything.
Red Lentils with Coconut and Ginger
A delicous, complex and comforting bowl of red lentils.
Ginger-carrot dressing, like the one you’ve probably had at any number of casual Japanese restaurants.
Classic American chicken soup